Bepin De Eto - 2025 Prosecco Superiore DOCG Extra Dry Millesimato
$30.97
From the steep, sun-drenched hills of Conegliano Valdobbiadene in Veneto, Bepin de Eto crafts a Prosecco Superiore that reflects the purity and elegance of its origin. The Glera grapes are cultivated on calcareous and clay-rich soils within the DOCG zone, where meticulous vineyard care and selective hand harvesting ensure optimal quality.
After soft pressing, the must undergoes temperature-controlled fermentation in stainless steel to preserve aromatic integrity. The second fermentation follows the Martinotti (Charmat) method in autoclaves, where the wine rests on fine lees to develop depth and texture before bottling.
Sold in cases of 6 β $185.82 per case
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Bepin De Eto - 2025 Flave Rosato Brut
$32.30
From the rolling hills of Veneto, Bepin De Eto crafts a refined Rosato Brut that balances freshness, elegance, and vibrant fruit expression. Made primarily from carefully selected grapes grown in mineral-rich soils, the fruit benefits from warm days and cool evenings, allowing for optimal ripeness while preserving bright acidity and aromatic purity.
After gentle pressing, the juice undergoes temperature-controlled fermentation in stainless steel to retain freshness and delicate aromatics. A brief period of skin contact gives the wine its beautiful pale rosΓ© hue and subtle red berry character. The second fermentation takes place using the Martinotti (Charmat) method in pressurized autoclaves, where the wine rests on fine lees to build complexity, texture, and a fine, persistent mousse before bottling.
Sold in cases of 6 β $193.80 per case
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